Pizza to Spread or Dip The recipe takes about 25-30 minutes until it's ready but only about 10 minutes prep time. If you like pizza just as much as I do, this is for you! It's a really savory and delicious pizza spread! And it's even healthy, completely whole foods...
Smoky Roasted Almonds This recipe takes about 15 minutes until ready, but just a few minutes of work. These smoky roasted almonds make a perfect smoky and savory topping for lot's of different dishes, like salads, soups, buddha bowls etc. Also perfect to combine with...
Sour Lemon Cream Onion Sauce This recipe takes less than 10 minutes to make, if you soak the cashews beforehand. It's a really creamy, savory and tangy sauce, perfect for over baked (sweet) potatoes or as a dip for potato wedges or veggies. Or pour it over your...
Buckwheat Strawberry Pancakes With Strawberry Lime Sauce Takes about 25 minutes to make and serves about 3 people. These pancakes are gluten free, plant-based/vegan and irresistible! And they are pink, isn't that awesome?! They are very easy to make and are for...
Wild Bishop's Weed Salad With Creamy Orange Dressing This recipe takes about 25 minutes to make and serves about 4 people. Let me just first tell you that this salad is also sooo freaking delicious, I could eat all of it by myself haha! And doesn't it look absolutely...
Roasted Green Asparagus With Rosemary Orange Marinade It takes about 10 minutes to prep and 40 minutes in total to make, and it serves 2 people. This dish is of course plant-based/vegan, free of soy and gluten. And most of all, this dish is absolutely delicious and...
Swiss Chard & Leek Polenta Quiche With Tomato Sauce This recipe takes about 30 minutes to prepare and about 50-60 minutes until it's ready to serve. It serves about 2-3 people. Well I came up with this recipe because I bought some beautiful swiss chard at the...
White Asparagus De Provence Takes about 45 minutes to make in total and makes enough for about 3 people as a side dish. This dish is plant-based/vegan, gluten free and free of onion and garlic. And most of all, this dish is absolutely delicious! I cant wait until we...
Bears garlic pesto Makes about a 250 ml jar of pesto in about 15 minutes. This pesto is super delicious and a real must try in the bears garlic season. It will stay good for quite some time in the fridge, but I guess it won't make it that long because it's just too...
Pearl Barley Bowl This recipe is super easy and quick to make in about 20 minutes and serves 2 people. It is plant-based/vegan mostly whole foods, oil free, and can be made gluten free. It’s really easy and quick to make and super yummy! Perfect as a dinner or lunch...
Roasted Peppers Hummus This recipe takes about 20-30 minutes to make and makes about 2 medium jars full of hummus (if it even makes it into the jars... yummm haha). It is plant-based/vegan mostly whole foods, oil free, gluten free and soy free. It's really easy to...
Fruity Breakfast Bowl This recipe is enough for 1 portion/1 person and it takes only less than 10 minutes to make it! It’s plant-based/vegan and mainly whole foods and it’s also soy free and gluten free (if using gluten free oats/muesli/granola). It is definitely one...